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  • Gondi people - Wikipedia
    Gondi people are designated as a Scheduled Tribe in Andhra Pradesh, parts of Uttar Pradesh, Bihar, Chhattisgarh, Gujarat, Jharkhand, Madhya Pradesh, Maharashtra, Telangana, Odisha, and West Bengal
  • Gondi Is the Persian Jewish Soup You Need Right Now
    Gondi is a truly delicious and wholly Jewish-Persian dish It’s a meat-dumpling soup with chickpeas that’s served for Shabbat dinner in Iranian homes across the world
  • Gondi (Persian Dumplings) in Abgoosht Soup - Jewish Food Society
    A whole chicken is cooked in what becomes a flavorful broth with chickpeas, and in turn, that broth is used to simmer gondi, which are dumplings made with ground poultry and chickpea flour
  • Gondi (Persian Chickpea Dumpling Stew with Chicken)
    Hearty, filling meal: Gondi is made from a satisfying mix of ground chicken, chickpea flour, onions, and the warm spices turmeric and cumin This combination gives you a deeply savory flavor and great aromatics, the perfect combo for a comforting, home-cooked meal
  • Gondi: The Most Jewish Persian Food - Taste of Jewish Culture
    Unique to the Jews of Iran, the delicious chicken-and-chickpea meatball called gondi is the most Jewish Persian food there is
  • Gondi - Traditional Persian Recipe | 196 flavors
    Sometimes served as a side dish, appetizer or entrée, gondi is one of the most traditional Persian Jewish dishes These are meatballs, made of ground lamb, chicken, or veal, mixed with chickpea flour and flavored with cardamom and turmeric, traditionally served on Shabbat
  • Gondi people - Bharatpedia
    The Gondi (Gōndi) or Gond or Koitur are a Dravidian ethno-linguistic group They are one of the largest Adivasi groups in India They are spread over the states of Madhya Pradesh, Maharashtra, Chhattisgarh
  • Persian Gondi on Fridays - by Arielle Nir Mamiye
    Every Friday growing up I would have a comforting bowl of gondi, a Persian chickpea and turkey meatball that’s flavored with cardamom and served in a rich chicken broth It is a very popular and beloved dish in the homes of many Jewish Persian families like mine
  • Gondi language - Wikipedia
    Gondi is the largest minor Dravidian language by number of speakers Although almost 13 million people returned themselves as Gonds on the 2011 census, however only 2 98 million recorded themselves as speakers of Gondi
  • Einat Admonys Chicken Soup With Gondi (Iranian Chicken and Chickpea . . .
    Form gondi by rolling a couple tablespoons of the mixture between your hands Each gondi should measure 1 1 2 inches in diameter You'll be able to make about 20 gondi Transfer to a large plate as you form them Drop the gondi one at a time in the broth





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