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  • Zingiber - Wikipedia
    Zingiber is a genus of flowering plants in the family Zingiberaceae It is native to China, the Indian subcontinent, New Guinea, and Southeast Asia, especially Thailand [2][3][4][5] It contains the true gingers, plants grown the world over for their culinary value The most well known species are Z officinale and Z mioga, two garden gingers
  • GINGER - Uses, Side Effects, and More - WebMD
    Ginger (Zingiber officinale) is a plant native to Asia The ginger spice comes from the roots of the plant It's used as a food flavoring and medicine
  • Ginger, Zingiber officinale – Wisconsin Horticulture
    Edible or culinary ginger is the fat, knobby, aromatic rhizome of Zingiber officinale, a tender herbaceous perennial plant in the large ginger family (Zingiberaceae) native to humid, partly-shaded habitats in moist tropical and subtropical forests of Southeast Asia
  • Ginger: Health Benefits, Side Effects, Uses, Growing Tips
    Zingiber officinale, commonly known as ginger, is more than just that knobby root tucked in your fridge From soothing teas to zesty dressings, spicy baked goods to fizzy herbal drinks, this bold botanical infuses warmth, flavor, and wellness into every sip and bite
  • Zingiber officinale - North Carolina Extension Gardener Plant . . .
    It is known as the true ginger as it is one of the oldest known spice Its origin is in the tropics of Asia It is best known by its aroma and pungent flavor Propagation can be accomplished by purchasing fresh ginger rhizomes in the spring and cut into short pieces, each with several healthy buds
  • Ginger | History, Taxonomy, Description, Cultivation, Flavor . . .
    ginger, (Zingiber officinale), herbaceous perennial plant of the family Zingiberaceae, probably native to southeastern Asia, or its pungent aromatic rhizome (underground stem) used as a spice, flavouring, food, and medicine
  • Ginger: How to Plant, Grow, and Harvest Ginger Root | The Old . . .
    Discover how to plant, grow, and harvest ginger root Ginger, Zingiber officinale, is a flowering plant that grows by chunky spreading roots called rhizomes It is an herbaceous perennial that can be grown outside in USDA Zone 9 to 11 if temperatures do not fall to or below 32°F (0°C)





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