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  • Cupcakes quick and easy recipe | Australias Best Recipes
    Cupcake recipes are a dime a dozen, but with so many fabulous five-star reviews, this one-bowl recipe gets the ABR community tick of approval Quick and easy, and with a beautiful texture, these cupcakes are perfect for parties, school fundraisers, thank yous and… just ’cos! How to make these cupcak
  • Vanilla Cupcakes Recipe | Australias Best Recipes
    Perfect for bake sales, school fetes or afternoon tea, vanilla cupcakes are always sure to hit the sweet spot, and this top-rated recipe comes complete with an easy buttercream icing So what are you waiting for? Pop the oven on, have fun and create a batch of super-light and fluffy cupcakes - Australia's Best Recipes Team
  • Best cupcake recipes | Australias Best Recipes
    This is the most-loved of all the cupcakes and is, at its heart, a vanilla pound cake Follow all the usual precautions when making the cake, ensuring you cream together the butter and sugar until pale and creamy, and don't overbeat the mix once the flour is added Vanilla Cupcakes; Cup Cakes; Best Vanilla Cupcakes; Mini Cupcakes; Classic Cupcakes
  • Browse All Best cupcake recipes | Australias Best Recipes
    Cupcakes are the perfect sized treat and are as delicious as they are delectable With yummy cupcake recipes like vanilla, caramel and red velvet, different types of icing and baking methods, this collection will make you look like a baking expert
  • Best-Ever Cupcakes recipe | Australias Best Recipes
    To make Cookies and Cream Cupcakes we piped with buttercream icing and added crushed Oreo biscuits and topped with a Mini Oreo biscuit To make Strawberry Cupcakes we tinted buttercream icing pink with a few drops of red food colouring, piped the icing on the cupcakes and topped with a fresh strawberry
  • Koala Cupcakes | Australias Best Recipes
    Preheat oven to 180C 160C fan-forced Line a 12-hole, 1 3-cup (80ml) muffin pan with paper cases
  • Gluten-free vanilla cupcakes recipe | Australias Best Recipes
    Preheat oven to 180°C 160°C fan forced Line 12 holes of an 80ml (1 3 cup) capacity muffin tin with paper cases
  • Vanilla Butterfly Cupcakes Recipe | Australias Best Recipes
    When the cupcakes have cooled completely, use a knife to cut a 2cm circle from the top of each cupcake Cut the tops in half and set aside Spoon one teaspoon of whipped cream into each cupcake hole, and then top with a little bit of jam Finish the butterfly cakes by placing two halved cake pieces over the cream to create wings
  • Simple Chocolate Cupcakes Recipe | Australias Best Recipes
    Preheat oven to 160C Prepare 12 hole muffin tray or 24 hole mini muffin tray
  • How to ice cupcakes | Australias Best Recipes
    Cupcakes are best eaten on the day they’re made, but will keep for up to four days if stored in a cool place away from sunlight and air The best place to store cupcakes is on a cake stand fitted with a glass lid or in an airtight storage container





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