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costmary    
n. 艾菊

艾菊

costmary
n 1: tansy-scented Eurasian perennial herb with buttonlike
yellow flowers; used as potherb or salad green and
sometimes for potpourri or tea or flavoring; sometimes
placed in genus Chrysanthemum [synonym: {costmary}, {alecost},
{bible leaf}, {mint geranium}, {balsam herb}, {Tanacetum
balsamita}, {Chrysanthemum balsamita}]
2: leaves used sparingly (because of bitter overtones) in sauces
and soups and stuffings


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  • Tanacetum balsamita - Wikipedia
    Tanacetum balsamita is a perennial temperate herb known as costmary, [2] alecost, [3] balsam herb, bible leaf, or mint geranium [3][4][5] A fragrant plant native to southern Europe and western Asia, it has been used over centuries for culinary, aromatic, and traditional medicine purposes [4]
  • Herb to Know: Costmary - Mother Earth Living
    Place costmary behind lower-growing herbs such as thymes but definitely in front of giants such as elecampane This hardy, tolerant herb from southern Europe and western Asia withstands cold winters as well as humid southern summers
  • How to Grow Costmary Herb (Tanacetum balsamita)
    Costmary is a delightfully fragrant and ornamental perennial herb that smells and tastes like spearmint with a hint of eucalyptus It’s long, thin, serrated leaves are rounded, but narrow, and greenish-grey
  • Costmary - Advice From The Herb Lady
    Costmary, Tanacetum balsamita, is one of those herbs that used to be in every herb garden but is now rarely seen It was used medicinally and like other plants associated with the virgin Mary, was used for women’s issues, mainly to bring on menstruation
  • What Is Costmary Herb? Discover Its Uses - GardenerBible
    In the realm of herbal medicine and culinary delights, Costmary herb stands as a fascinating and versatile plant With its aromatic leaves and intriguing history, Costmary has captivated herbalists and home cooks alike for centuries
  • Costmary, An Old Herb with a Hint of Lemon and Mint
    Costmary (Tanacetum balsamita), otherwise known as alecost, balsam herb or bible leaf, is a perennial herb It was once native to large areas of Europe (particularly the Mediterranean), and Western Asia
  • Costmary | Description Uses | Britannica
    Costmary, (Tanacetum balsamita), aromatic perennial herb of the aster family (Asteraceae) with yellow button-shaped flowers Its bitter, slightly lemony leaves may be used fresh in salads and fresh or dried as a flavouring, particularly for meats, poultry, and English ale
  • Tanacetum balsamita - North Carolina Extension Gardener Plant Toolbox
    Costmary is an aromatic perennial herb with rhizomes and has been used for medicinal and culinary purposes In the past, it was frequently grown in herb gardens It currently appears to have grown out of favor The herb grows erect, about 3-6 feet tall, and emits a mild balsamic scent
  • A Comprehensive Guide to Growing Costmary - MorningChores
    Costmary is a lovely little addition to your herb garden, whether you're growing it for aesthetics, flavoring, beer-making, or scent
  • Plant, Grow, and Harvest Costmary: A Comprehensive Guide - Harvest to Table
    Learn how to grow costmary step-by-step—planting, care through the season, and harvest—your complete guide to growing costmary!
  • Costmary: A Mint Alternative In The Dandelion Family - SPICEography
    Costmary goes by many names, including mint geranium (although it is neither a mint nor a geranium) It is also called alecost and Bible leaf Costmary belongs to the Asteraceae family like dandelions and chamomile
  • How To Grow A Costmary Herb Plant - Gardening Know How
    An old-fashioned perennial herb, costmary is appreciated for its long, feathery leaves and mint-like aroma Tiny yellow or white blooms appear in late summer This article includes information on caring for a costmary herb plant and its uses
  • 31 Facts About Costmary
    Costmary, also known as Bible leaf or alecost, is a perennial herb with a rich history and a variety of uses Its scientific name is Tanacetum balsamita This plant has been cherished for centuries for its medicinal, culinary, and aromatic properties Let's dive into some fascinating facts about this versatile herb
  • Costmary - Medicinal Herb Info
    Costmary is a handsome, silvery yellow green plant with scent similar to Spearmint The plant forms clusters of base leaves with slender stalks of daisy like flowers Formerly dried branches were tied with lavender and placed in chests and drawers as moth repellent and to give linens a fresh sweet scent
  • Costmary – Tanacetum balsamita - Gardening Know How
    Tanacetum balsamita, or Balsamita vulgaris, is a perennial temperate herb known as costmary, alecost, balsam herb, bible leaf, or mint geranium As a flavoring of ales and spiced wine, it was called alecost





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