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oleo    音标拼音: ['oli,o]
n. 人造奶油;油牛酪

人造奶油;油牛酪

oleo
n 1: a spread made chiefly from vegetable oils and used as a
substitute for butter [synonym: {margarine}, {margarin},
{oleo}, {oleomargarine}, {marge}]

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  • What Is Oleo—And Why Is It In So Many of My Grandmas Recipes?
    You may come Oleo in vintage recipes, but what does it mean? Learn all about this classic baking ingredient and how to use it
  • What Is Oleo And Why Did My Grandma Use It? - Southern Living
    Nearly every page of my grandmother's butter-stained recipe notebook has the word "oleo" written in her thin, slanting cursive Almost every recipe—from her mama's homemade yeast rolls to her back-pocket chocolate cake—called for oleo But what is oleo and why is it in so many recipes?
  • What is Oleo in Baking (And Why It was Illegal)
    In this article, I will share with you all about Oleo, what it is, how it differs from butter, some interesting history behind Oleo, and answer some commonly asked questions about the product Let’s get into it!
  • What Is Oleo? History, Uses, and Substitutions - 2025 . . .
    Oleo, also known as margarine, is a plant-based spread made from refined oils and water, developed to taste like butter Making oleo involves hydrogenation, which hardens the oils, producing trans fatty acids It can feature almost any type of plant oil, including vegetable oil, olive oil, soybean oil, safflower oil, or canola oil
  • Oleo - Wikipedia
    Oleo is a term for oils It is commonly used to refer to a variety of things: Colloquial term for margarine, a k a oleomargarine; Oleic acid; Oleo strut, a type of shock absorbers on aircraft landing gear "Oleo" (composition), a musical composition by Sonny Rollins Oleo (Grant Green album), a 1962 album featuring the above composition
  • What Is Oleo? (+ How to Use It) - Insanely Good
    Oleo is a plant-based spread made from refined vegetable oils and water It’s often whipped to emulsify and remains spreadable in the fridge Also known as margarine, it was developed to taste like butter and can be used in many recipes as a butter substitute
  • Margarine vs. Oleo — What’s the Difference?
    Margarine is a popular butter substitute created from vegetable oils and contains emulsifiers, and sometimes milk products or salt Whereas, oleo, also known as oleomargarine, refers to the same product and is used interchangeably in some regions, though it is less common today





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